These breakfast burritos are a kid favorite that can be frozen and reheated for busy mornings.

This classic chili recipe is a staple menu item at our house. It makes a large batch that can be frozen for a future meal.

This slow cooker flank steak taco is perfect for any night. Serve in taco shells, over rice or make it keto friendly and serve over cauliflower rice and load it up with guacamole.